skip to main content

Johnson & Wales University-Charlotte

Overview

At a Glance

School type

Private, not-for-profit, 4-year or above

School Size & Setting

Large | Urban

Students-to-Faculty Ratio

18:1

Religious affliation

Not applicable

Mission Statement

The mission of Johnson & Wales University is to empower its diverse student body to succeed in today's dynamic world by integrating general education, professional skills and career-focused education. To this end, the university employs its faculty, services, curricula and facilities to equip students with the conceptual and practical tools required to become contributing members of society.

Read More
No Information for this section

cost & financial aid

Annual tuition & fees

Undergraduate

In state

$38,046

Out of state

$38,046
Graduate

In state

No information

Out of state

No information

Financial Aid: Undergraduates

Received financial aid
100%
Type of aid % of students receiving aid Average amount
Federal grants 87.0% $8,181
State/local grants 23.0% $6,125
Institutional grants 100.0% $19,556
Loans 88.0% $8,937

Other Estimated Costs

Housing

$14,876 per year

Books & Supplies

$1,400 per year

Personal Expenses

$2,058 per year

Financial aid resources

Paying for college

Learn about different ways to cover costs, incluing financial aid, GI Bills, grants and scholarships

Applying for financial Aid

Review this step-by-step guide on everything you need to do to complete your application.

No Information for this section

Academics

Most Popular Undergraduate majors

  • Culinary Arts/Chef Training
  • Baking and Pastry Arts/Baker/Pastry Chef
  • Foodservice Systems Administration/Management
  • Parks, Recreation, and Leisure Facilities Management, General
  • Business Administration and Management, General
Full List of Majors

Undergraduate Majors X

  • BUSINESS, MANAGEMENT, MARKETING, AND RELATED SUPPORT SERVICES
    • Business Administration and Management, General
      • A program that generally prepares individuals to plan, organize, direct, and control the functions and processes of a firm or organization. Includes instruction in management theory, human resources management and behavior, accounting and other quantitative methods, purchasing and logistics, organization and production, marketing, and business decision-making. See other colleges that offer this major
    • Accounting and Finance
    • Entrepreneurship/Entrepreneurial Studies
    • Small Business Administration/Management
      • A program that prepares individuals to develop and manage independent small businesses. Includes instruction in business administration; enterprise planning and entrepreneurship; start-up; small business operations and problems; personnel supervision; capitalization and investment; taxation; business law and regulations; e-commerce; home business operations; and applications to specific sectors, products, and services. See other colleges that offer this major
    • Hospitality Administration/Management, General
      • A program that prepares individuals to serve as general managers and directors of hospitality operations on a system-wide basis, including both travel arrangements and promotion and the provision of traveler facilities. Includes instruction in principles of operations in the travel and tourism, hotel and lodging facilities, food services, and recreation facilities industries; hospitality marketing strategies; hospitality planning; management and coordination of franchise and unit operations; business management; accounting and financial management; hospitality transportation and logistics; and hospitality industry policies and regulations. See other colleges that offer this major
    • Hotel/Motel Administration/Management
      • A program that prepares individuals to manage operations and facilities that provide lodging services to the traveling public. Includes instruction in hospitality industry principles; supplies purchasing, storage and control; hotel facilities design and planning; hospitality industry law; personnel management and labor relations; financial management; marketing and sales promotion; convention and event management; front desk operations; and applications to specific types of hotels and motel operations. See other colleges that offer this major
    • Restaurant/Food Services Management
      • A program that prepares individuals to plan, manage, and market restaurants, food services in hospitality establishments, food service chains and franchise networks, and restaurant supply operations. Includes instruction in hospitality administration, food services management, wholesale logistics and distribution, franchise operations, business networking, personnel management, culinary arts, business planning and capitalization, food industry operations, marketing and retailing, business law and regulations, finance, and professional standards and ethics. See other colleges that offer this major
    • Hotel, Motel, and Restaurant Management
      • An instructional program that prepares individuals to manage operations and facilities that provide food and/or lodging services to the traveling public. Includes instruction in hospitality industry principles; supplies purchasing, storage, and control; hotel and restaurant facilities design and planning; hospitality industry law; personnel management and labor relations; financial management; facilities management; marketing and sale promotion strategies; convention and event management; front desk operations; and applications to specific types of hotel, motel, and/or restaurant operations. Note: this program was re-instated after being deleted from CIP 2000; previously, it was coded as 52.0902. See other colleges that offer this major
    • Marketing/Marketing Management, General
      • A program that generally prepares individuals to undertake and manage the process of developing consumer audiences and moving products from producers to consumers. Includes instruction in buyer behavior and dynamics, principle of marketing research, demand analysis, cost-volume and profit relationships, pricing theory, marketing campaign and strategic planning, market segments, advertising methods, sales operations and management, consumer relations, retailing, and applications to specific products and markets. See other colleges that offer this major
    • Fashion Merchandising
      • A program that prepares individuals to promote product lines/brands, and organize promotional campaigns, at the wholesale level to attract retailer interest, wholesale purchasing, and supply contracts. Includes instruction in wholesaling, wholesale advertising, selling, and customer relations. See other colleges that offer this major
  • CULINARY, ENTERTAINMENT, AND PERSONAL SERVICES
    • Baking and Pastry Arts/Baker/Pastry Chef
      • A program that prepares individuals to serve as professional bakers and pastry specialists in restaurants or other commercial baking establishments. Includes instruction in bread and pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display and service. See other colleges that offer this major
    • Culinary Arts/Chef Training
      • A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques. See other colleges that offer this major
    • Culinary Science/Culinology
      • A program that focuses on the blending of food science and the culinary arts and that prepares individuals to work as research chefs and related research and development positions in the food industry. Includes instruction in culinary arts, food chemistry, food safety and quality, food processing, nutrition, and business management. See other colleges that offer this major
  • FAMILY AND CONSUMER SCIENCES/HUMAN SCIENCES
    • Foods, Nutrition, and Wellness Studies, General
      • A general program that focuses on the role of foods and nutrition in human health and wellness. Includes instruction in nutritional care and education, the planning and provision of food services, the development of consumable food products, life-span nutrition and wellness, the principles of nutritional assessment, and food safety and food composition. See other colleges that offer this major
    • Foodservice Systems Administration/Management
      • A program that focuses on the principles and practices relating to the administration of food service systems in institutional settings, and that prepares individuals to manage such operations in public and private facilities. Includes instruction in human nutrition, food safety, the design and organization of food service systems, purchasing, personnel management, and related business practices. See other colleges that offer this major
  • HEALTH PROFESSIONS AND RELATED PROGRAMS
    • HEALTH PROFESSIONS AND RELATED PROGRAMS
      • Instructional programs that prepare individuals to practice as licensed professionals and assistants in the health care professions and related clinical sciences and administrative and support services. See other colleges that offer this major
    • Public Health, General
      • A program that generally prepares individuals to plan, manage, and evaluate public health care services; to function as public health professionals in public agencies, the private sector, and other settings; and to provide leadership in the field of public health. Includes instruction in epidemiology, biostatistics, public health principles, preventive medicine, health policy and regulations, health care services and related administrative functions, public health law enforcement, health economics and budgeting, public communications, and professional standards and ethics. See other colleges that offer this major
  • LIBERAL ARTS AND SCIENCES, GENERAL STUDIES AND HUMANITIES
  • PARKS, RECREATION, LEISURE, FITNESS, AND KINESIOLOGY
    • Parks, Recreation, and Leisure Facilities Management, General
      • A program that prepares individuals to develop and manage park facilities and other indoor and outdoor recreation and leisure facilities. Includes instruction in supervising support personnel, health and safety standards, public relations, and basic business and marketing principles. See other colleges that offer this major
  • PSYCHOLOGY
    • Psychology, General
      • A general program that focuses on the scientific study of individual and collective behavior, the physical and environmental bases of behavior, and the analysis and treatment of behavior problems and disorders. Includes instruction in the principles of the various subfields of psychology, research methods, and psychological assessment and testing methods. See other colleges that offer this major

Most Popular Graduate programs

  • Business Administration and Management, General
Full List of Programs

Graduate ProgramsX

  • BUSINESS, MANAGEMENT, MARKETING, AND RELATED SUPPORT SERVICES
    • Business Administration and Management, General
      • A program that generally prepares individuals to plan, organize, direct, and control the functions and processes of a firm or organization. Includes instruction in management theory, human resources management and behavior, accounting and other quantitative methods, purchasing and logistics, organization and production, marketing, and business decision-making. See other colleges that offer this major
No Information for this section

Admissions

Undergraduate acceptance rate

Acceptance rate
73.34%
  • Apply 4,730
  • Accepted 3,469
  • Attend 392

Application Fee

Undergraduate
$0
Graduate
No information

Undergraduate application requirements

  • High school transcript

    Required
  • High school GPA

    Required
  • Recommendation letter

    Not applicable
  • Admissions test
    (SAT or ACT)

    Not applicable
  • TOEFL
    (international students)

    Required
  • Completion of college
    prep program

    Not applicable
  • Demonstration of
    competencies

    Not applicable

Average Test Scores

SAT Math
440-560
ACT Composite
16-22
SAT Reading
450-562
No Information for this section

Student Life

Student Demographics

Female Students
66%
Male Students
34%

Student Ethnicities
  1. Black45.09%
  2. Caucasian32.02%
  3. Hispanic/Latino12.02%
  4. Not Specified4.91%
  5. Two Or More Ethnicities3.06%
  6. Asian2.37%
  7. American Indian/Alaska Native0.53%

Student body breakdown

Total students enrolled

1,367

Undergraduate students

1,366

Graduate students

1

Full Time Students
97%
Part Time Students
3%

Student services

  • Meal plan
  • Counseling services
  • Remedial services
  • Work-study
  • Placement services
  • Study abroad
  • Weekend/evening classes
  • On-campus day care for student's children

Top five largest sports teams

Male sports:
  • Soccer
  • Basketball
  • Cross Country
  • Golf
  • Tennis
Female sports:
  • Soccer
  • Volleyball
  • Basketball
  • Tennis
  • Cross Country
Full List of Athletics

Full List of Athletics X

    • Male

    • Soccer
    • Basketball
    • Cross Country
    • Golf
    • Tennis
    • Female

    • Soccer
    • Volleyball
    • Basketball
    • Tennis
    • Cross Country
    • Golf
No Information for this section