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International Culinary Arts and Sciences Institute


At a Glance

School type

Private, for-profit, less-than 2-year

School Size & Setting

Fringe | Rural

Religious affliation

Not applicable

Mission Statement

The mission of the International Culinary Arts and Sciences Institute is: to provide education in culinary and pastry techniques founded upon European and international tradition to students preparing for professional careers in the foodservice industry, to facilitate employment of graduates in the commercial foodservice workforce through cooperation with a strong network of foodservice affiliates, and to foster career development of culinary and pastry professionals through participation in continuing education activities within the foodservice community.

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cost & financial aid

Financial Aid: Undergraduates

Received financial aid
Type of aid % of students receiving aid Average amount
Federal grants 0.0% $0
State/local grants 7.0% $2,761
Institutional grants 0.0% $0
Loans 0.0% $0

Financial aid resources

Paying for college

Learn about different ways to cover costs, incluing financial aid, GI Bills, grants and scholarships

Applying for financial Aid

Review this step-by-step guide on everything you need to do to complete your application.

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Application Fee

No information
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Student Life

Student Demographics

Female Students
Male Students

Student Ethnicities
  1. Caucasian85.71%
  2. Black5.71%
  3. Hispanic/Latino5.71%
  4. Two Or More Ethnicities2.87%

Student body breakdown

Total students enrolled


Undergraduate students


Full Time Students
Part Time Students

Student services

  • Meal plan
  • Counseling services
  • Remedial services
  • Work-study
  • Placement services
  • Study abroad
  • Weekend/evening classes
  • On-campus day care for student's children
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